Food, Agriculture & Nutrition
(K31)
IRS Verified
DX Registered
990 on File
COLLINSVILLE FOOD PANTRY
Financial strength (30%)
84/100
Reliability (20%)
45/100
Effectiveness (25%)
90/100
Impact (25%)
80/100
CharityAI™ Score
Not yet evaluated
Mission Statement
The Collinsville Food Pantry serves the residents of Collinsville by providing, or making available, food products or other items to its patrons. The Mission Statement of the Collinsville Food Pantry is to offer hope and a helping hand up to those in need.
Financial Overview — FY 2025
$1.3M
Total Revenue
$1.1M
Total Expenses
$914K
Net Assets
4
Employees
Revenue Sources
Expense Breakdown
Program Expense Ratio
94.8%
Fundraising Efficiency
6.1%
Operating Reserve
9.65x
Liability-to-Asset
9.0%
Revenue Diversification
96.9%
Compared with Peers
FY 2025
Compared with 329 similar organizations
(United States, Food, Agriculture & Nutrition, $1M–$10M in expenses), FY 2025.
This organization
Middle half of peers (P25–P75)
Peer median
| Ratio | This org | Peer median | Position (P10 → P90) | |
|---|---|---|---|---|
|
Program expense ratio
Program expenses / total expenses
· higher is better
|
94.8% | 90.2% |
P10P90
|
Above median |
|
Admin expense ratio
Management and general / total expenses
· lower is better
|
5.0% | 6.3% |
P10P90
|
Above median |
|
Fundraising expense ratio
Fundraising expenses / total expenses
· lower is better
|
0.2% | 0.7% |
P10P90
|
Above median |
|
Fundraising efficiency
Fundraising expenses / gross fundraising income
· lower is better
|
6.1% | 146.0% |
P10P90
|
Top quarter |
|
Operating reserve
Months of expenses covered by net assets
· higher is better
|
9.7 mo | 7.9 mo |
P10P90
|
Above median |
|
Liabilities to assets
Total liabilities / total assets
· lower is better
|
9.0% | 4.6% |
P10P90
|
Below median |
|
Revenue concentration
Share of revenue from the largest source
· lower is better
|
96.9% | 94.9% |
P10P90
|
Below median |
|
Revenue growth
Year over year revenue growth
|
28.5% | 6.1% |
P10P90
|
|
|
Expense growth
Year over year expense growth
|
7.3% | 6.9% |
P10P90
|
|
|
Surplus margin
Surplus as a share of revenue
|
13.3% | 3.4% |
P10P90
|
Impact
1 program| Outcome / Program | People Served | Cost / Service | # Completed | Duration |
|---|---|---|---|---|
| Provide, or make available, food products or other items | 36,578 | $20.00 | — | Per Year |
Financial History
| Year | Revenue | Expenses | Net Assets | Program % | Staff |
|---|---|---|---|---|---|
| 2025 | $1.3M | $1.1M | $914K | 94.8% | 4 |
| 2024 | $1.0M | $1.1M | N/A | — | 6 |
| 2023 | $753K | $747K | $758K | 97.5% | 7 |
| 2022 | $853K | $767K | $745K | 97.5% | 3 |
| 2021 | $1.4M | $649K | N/A | — | 3 |
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